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Jim Blasingame's Brain Trust®

Robin Flipse

Registered dietitian specializing in food, nutrition and health communications

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Interviews with Robin Flipse»See all

Interview with Robin Flipse

Featuring Robin Flipse February 11, 2005

Congratulations chocolate lovers, according to registered dietician Robyn Flipse, chocolate is a vegetable and when processed and prepared properly it is actually good for you.

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Are you feeling anxious and unsettled about technology? Blasingame says our greatest danger isn’t from artificial intelligence or a robot, but from ourselves. Read this book to find out why.

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The entire May 2018 New York party group. Thank you all for helping Jim launch The 3rd Ingredient!